Friday, December 28, 2012

Fruit Salad

This Fruit Salad is the brain child of my Mother. I am not sure where she came up with it. But it sure was good. You can find the jars of fruit in the refrigerated section near the bags of salad greens and jar salad dressings. The fruit juice from the jar fruit keeps the bananas from browning. Genius! And the coconut, well it was delicious. I think this salad should be called a Tropical Fruit Salad.

Fruit Salad
Serves: 6 to 8


1 jar mixed fruit, drained
1 jar mandarin oranges, drained
2 banana, peeled and sliced
Sweetened flake coconut


Drain almost all liquid from jar fruit. Slice one banana in a serving bowl, top with one jar of fruit. Sprinkle fruit with some coconut. Slice second banana, top with other jar of fruit and more coconut. Toss salad to combine just before serving.

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