Cherry Garcia Yogurt Pie
Serves 6
Ingredients
2 cartons of light cherry Greek yogurt
1 cup frozen cherries, thawed
6 oz. bag chocolate covered cherries
8 oz. light whipped topping, thawed
1 prepared Oreo cookie pie crust
Directions
Place yogurt in a mixing bowl, fold cherries and chocolate covered cherries (reserve 7 for garnish) into yogurt. Add an equal amount of whipped topping (about 1-1/2 cups or half of the carton) gently fold whipped topping into yogurt and fruit mixture. Pour into pie crust and spread evenly. Place pie in the freezer and freeze solid. When frozen, spread the top with the remaining whipped topping, and garnish with reserved chocolate covered cherries.
Note: I usually remove the pie from the freezer when we sit down to dinner. That way it is thawed just a bit when it is time to serve dessert.
Want more ice cream inspired treats?
Check out this Banana Split Yogurt Pie
Linking to:
Yesterfood: Treasure Box Tuesday
Kneaded Creations: Tuesdays With a Twist
Dizzy Busy & Hungry: Wine'd Down Wednesday
Love Bake Good Cakes: The Ultimate List of Ice Cream, Frozen Yogurt and Milkshakes
Dizzy Busy & Hungry: Wine'd Down Wednesday
Love Bake Good Cakes: The Ultimate List of Ice Cream, Frozen Yogurt and Milkshakes
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