This time I made another foil pack on the grill. I layered onions, peppers, pineapple and chicken. Then added a little more Cajun seasoning and a good drizzle of Bayou BBQ. Then I sealed the packet and grilled. It is such a great no watch grill meal. Fast and delicious. I did garnish with a little cilantro. It was fresh and delicious with the BBQ and pineapple flavors. I got a little lazy and did not make a side dish. But next time I will definitely make some rice to soak up the delicious sauce. There was quite a bit of delicious sweet and spicy sauce in the bottom of the packet. It would be great with Microwave Spiced Rice or Mexican White Rice as a side. So give it a try real soon for an easy sweet and spicy weeknight meal.
Hawaiian BBQ Chicken
1/2 medium large red onion, cut into 1" dice
1/2 green bell pepper, cut into 1" dice
1/2 can chunk pineapple in juice
1 large boneless skinless chicken breast, cut into 1" pieces
Kosher salt, to taste
Cajun seasoning, to taste
Frog Bone Bayou BBQ Sauce (a sweet and spicy BBQ sauce)
Cilantro to garnish
Preheat grill to high heat for 10 minutes.
On one half of a sheet of heavy duty aluminum foil layer ingredients; onion, bell pepper, pineapple and season with salt. Season chicken with Cajun seasoning and drizzle with olive oil. Place chicken on top of veggies and drizzle with BBQ sauce. Seal foil packet by folding the other half of foil over the top; then seal and secure the edges. Place on the grill lowering temp to medium. Cook at medium for 10 minutes. Carefully flip packet over, be careful not to tear foil and cook 10 more minutes. Remove from grill and allow to rest 5 to 10 minutes. Serve garnished with cilantro.
Check out Frog Bone Bayou BBQ Sauce and all their other sauces.
Here is a link to their website: Frog Bone Cajun Sauces
I purchased this sauce and was not compensated
in any way. All opinions are my own.
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